(Street Eats, Chinatown, Kuala Lumpur and Sarawak, Borneo)

Amongst the many street food vendors that we came across to observe them cooking, these cooks were more than willing to have his picture taken while cooking. The best local cuisines to sample are not in the air-conditioned restaurants, but small vendors that set up stalls in the evening and the whole stretch comes alive. With so many years cooking the same dishes, you can bet that the cook has perfected his dishes